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There are some great articles for restaurant owners and food service professionals at our blog. Here are some of the most popular:


The biggest mistakes restaurants make and why they have a high failure rate


Pricing food - Why you're doing it wrong and how to fix it


20 steps to lowering your food or liquor costs


Keeping it simple: How to create a restaurant that can succeed


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Contact O'Dell Restaurant Consulting

Here's how to get in touch with Brandon O'Dell!

Brandon can be reached by telephone or email. You are entitled to a FREE 30 minute telephone consultation with no obligation. Feel free to call and ask questions about what it is we do before you decide whether or not you believe we can help you.

888.571.9068   Toll free

913.220.2239   Kansas City

O'Dell Restaurant Consulting
Brandon O'Dell
brandon@bodellconsulting.com

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