
Getting more free time takes a commitment from you to organize and
delegate. We realize this is easier said than done, but it is possible,
and it has been done
before by many people in your same situation. We
will help you decide where the most pressing problems exist in your
business, and where to start. Here's how it works.
Email:
Via email we can create and customize
spreadsheets,
manuals, checklists, menus, brochures, posters and more. You may need
help setting up an inventory system, costing recipes, writing an
operations manual or putting together an ad. All these things can be
done via email with Brandon O'Dell from O'Dell Restaurant Consulting.
Telephone:
By telephone, you can have the experience of Brandon O'Dell and his
panel of successful restaurateurs and consultants at your fingertips.
You may need advice on how to solve an on-going problem in your
business, or you may just need to run a new marketing idea past
someone. No matter what your concern, telephone consultations help give
you the piece of mind you need to make important decisions that greatly
affect your business.
On-site:
There is no better way to diagnose a problem with your business than by
getting a personal visit. Brandon O'Dell can personally travel to your
business to help determine where your most pressing needs are. A good
way to start is with a week long evaluation. By the end of the week,
Brandon O'Dell can form
an action plan to put your business on the
right track, and even begin work on the plan. You can use
this action
plan to implement your own fixes, or take as much or as little help as
you need. O'Dell Consulting can also make an on-site visit to help with
individual projects.
Remember, every business owner is entitled to a FREE 30 minute telephone consultation with Brandon O'Dell. No obligations. Visit our contact page for contact information.
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